Prices and Production

 

 

  Source: Various USDA Agricultural Marketing Service reports.  Data are preliminary  
               
    Unit Current Week Ago Year Ago
        Number % Change Number % Change
  Production            
  FI Slaughter Thou Head 564 665 -15.2% 555 1.6%
C Avg. Live Weight Lbs 1392 1391 0.1% 1384 0.6%
A Avg. Dressed Weight Lbs 842 842 0.0% 837 0.6%
T Beef Production Million Lbs 473.9 559.1 -15.2% 463.8 2.2%
T Prices - $/cwt            
L Live Fed Steer   110.17 109.57 0.5% 118.21 -6.8%
E Dressed Steer Weighted Avg 173.39 171.70 1.0% 186.83 -7.2%
  Georgia Feeder Steer 600-700 Lbs NQ 127.06 NA NQ NA
& Beef Cutout 600-900 Choice 243.45 234.51 3.8% 232.36 4.8%
  Rib Choice 494.96 463.38 6.8% 415.34 19.2%
B Round Choice 197.33 192.03 2.8% 187.84 5.1%
E Chuck Choice 203.41 193.88 4.9% 193.72 5.0%
E Trimmings, 50% Fresh 39.59 41.29 -4.1% 76.42 -48.2%
F Trimmings, 90% Fresh 201.55 200.93 0.3% 242.13 -16.8%
  Hide/Offal Live Steer 8.45 8.60 -1.7% 9.13 -7.4%
          Week Ending 11/28/20
               
  Production            
H FI Slaughter Thou Head 2350 2711 -13.3% 2322 1.2%
O Avg. Live Weight Lbs 293 293 0.0% 288 1.7%
G Avg. Dressed Weight Lbs 218 218 0.0% 215 1.4%
S Pork Production Million Lbs 512.7 589.6 -13.0% 498.3 2.9%
  Prices - $/cwt            
A Natl. Negotiated Purchase Weighted Avg 57.77 58.77 -1.7% 42.48 36.0%
N Natl. Base Carcass Weighted Avg 66.09 66.86 -1.1% 60.11 9.9%
D Natl. Net Carcass Weighted Avg 67.77 68.58 -1.2% 61.84 9.6%
  Natl. Early Wean Feeder 10-12 Lbs. 40.16 38.55 4.2% 39.09 2.7%
P Natl. Pork Cutout  205 Lbs. 78.41 78.96 -0.7% 82.03 -4.4%
O Ham 53-54% Lean 76.04 77.51 -1.9% 85.22 -10.8%
R Loin 53-54% Lean 72.70 72.24 0.6% 72.09 0.8%
K Belly 53-54% Lean 93.87 93.02 0.9% 102.92 -8.8%
  Trimmings, 72% Fresh Combo 77.33 76.88 0.6% 77.48 -0.2%
  By-product Value Live Hog 4.40 4.40 0.0% 3.68 19.6%
          Week Ending 11/28/20
               
  Production            
  FI Slaughter Thou Head 24 36 -33.3% 33 -27.0%
  Avg. Live Weight Lbs 123 122 0.8% 127 -3.1%
L Avg. Dressed Weight Lbs 62 61 1.6% 63 -1.6%
A Lamb Production Million Lbs 1.5 2.2 -31.8% 2.1 -28.6%
M Prices - $/cwt            
B National Weekly Formula Carcass Avg. NQ NQ NA 293.52 NA
  San Angelo Feeder 60-90 Lbs NQ NQ NA NQ NA
  Lamb Cutout *   402.05 406.22 -1.0% 352.22 14.1%
  Double Leg 18-26 Lbs 412.22 407.03 1.3% 381.85 8.0%
  Trimmed 4" Loin 5-9 Lbs 702.01 717.91 -2.2% 490.70 43.1%
  Hotel Rack 5-7 Lbs 906.48 955.28 -5.1% 922.26 -1.7%
          Week Ending 11/28/20
  * As of 2002, Based on Average Carcass Weight 2 Weeks Prior      
               
  Production*            
C Young Chicken Slau. Million Head 163.1 166.8 -2.2% 164.8 -1.1%
H Avg. Weight Lbs 6.32 6.35 -0.5% 6.31 0.2%
I RTC Production Million Lbs 783.3 804.8 -2.7% 790.4 -0.9%
C Prices - $/cwt            
K National Composite Whole Broiler 83.83 80.05 4.7% 79.50 5.4%
E Northeast Breast Skinlss/Bonelss 96.38 90.46 6.5% 91.44 5.4%
N Northeast Leg Quarters   24.97 25.39 -1.7% 33.67 -25.8%
  Northeast Wings Whole 227.41 224.25 1.4% 173.61 31.0%
          Week Ending 11/28/20
  * Chicken Slaughter & Production from One Week Prior        
               
T Production *            
U Turkey Slaughter Million Head 4.5 4.9 -7.8% 4.4 1.6%
R Avg. Weight Lbs 30.2 27.6 9.3% 32.00 -5.8%
K RTC Production Million Lbs 109.4 108.6 0.8% 114.2 -4.2%
E Prices - $/cwt            
Y National Hen 8-16 Lbs. 110.33 106.10 4.0% 98.56 11.9%
          Week Ending 11/28/20
  * Turkey Slaughter & Production from One Week Prior        
               
G Prices            
R Corn, Omaha $ per Bushel 4.24 4.19 1.4% 3.49 21.6%
A Soybeans, Cntrl IL $ per Bushel 11.92 11.85 0.6% 8.91 33.9%
I Soybn Meal 48%, Cntrl IL $ per Ton 394.90 391.70 0.8% 295.80 33.5%
N Distillers Grain, IL $ per Ton NQ 192.50 NA 152.50 NA
          Week Ending 11/28/20
               
D Prices - $/lb *            
A Cheddar, 40 lb Block U.S. Average 2.5527 2.7373 -6.7% 2.1101 21.0%
I Butter U.S. Average 1.4987 1.4917 0.5% 2.0871 -28.2%
R Nonfat Dry Milk U.S. Average 1.0794 1.0836 -0.4% 1.1746 -8.1%
Y Dry Whey U.S. Average 0.3973 0.3803 4.5% 0.3134 26.8%
          Week Ending 11/28/20
  * All Dairy Prices from One Week Prior          
               
  NQ=No Quote            
  NA=Not Applicable